
Joined: 2005-04-24 Points: 648 | Jellyfish 6ft wide and 450lb (200kg) are disrupting fishing in the sea of Japan.

In the meantime locals are making the best of it — rather than just complaining about jellyfish they are eating them.
Jellyfish are an unusual ingredient of Japanese cuisine but are much more prized in China. Coastal communities are doing their best to promote jellyfish as a novelty food, sold dried and salted.
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